Showing posts with label mustard greens. Show all posts
Showing posts with label mustard greens. Show all posts
Wednesday, June 13, 2012
roast vegetable mash with sauteed mixed greens and sausages
So recently I told you about a meal that I thriftily prepared from ingredients I found tucked away in my cupboard, and how Nathan probably wouldn't approve since thinks he's better than everyone who gets some modicum of enjoyment from throwing together a dinner that way. I also mentioned that he's equally dismissive of "market meals." Basically, he just likes to be judgey when foodies are involved.
On that note, I'm afraid I'm going to have to out him, because this meal is entirely composed of food from the Union Square Market, and Nathan was totally complicit in its purchase and preparation.
Labels:
carrots,
gluten free,
mustard greens,
parsnips,
sausage,
shallot,
turnips
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